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Food Business Brand and Branding

It's not just a logo, it's not just a font but a good brand attracts customers & staff- the key drivers of your success! A brand is invaluable to your success. In this seminar we will explore the ways that you can build your own compelling business catapulting brand so that your people know how to find you.
Write your awesome label here.
If you are interested in NorCal SBDC advising services, please sign up for our services:  https://www.norcalsbdc.org/join/ If you are already working with a business advisor there is no need to sign up again and we hope you are enjoying their services.

If you are already an SBDC client who is interested in meeting with the instructor please email us at [email protected].
Meet the instructor

Deagon Williams

Deagon Williams is a chef, food consultant, and SBDC advisor. She is a graduate of Mills College with a BA in Sociology and an MBA with an emphasis on entrepreneurship and marketing. A graduate of LaVarenne Culinary School, Deagon was a part of the first wave of American women to climb the ladder in high-end kitchens.


Patrick Jones - Course author